Many Absinthe aficionados wish to know more about the drink of the Green Fairy as well as its history. So, let’s discover
where is the birthplace of Absinthe.
Legend has it that Absinthe was created by Dr Pierre Ordinaire, a French doctor from the Swiss Val de Travers area of Couvet. Ordinaire developed Absinthe being an elixir or tonic for his patients and it was believed to have amazing benefits on his patients.
The crucial ingredient of Ordinaire’s elixir was the herb worwmood, artemisia absinthium, a plant named after the goddess Artemis. Wormwood has been used for thousands of years in medicine so it was a good option for Ordinaire’s tonic. Wormwood contains a chemical called thujone and it was this substance that induced the banning of Absinthe in the early 1900s. Thujone was claimed to be psychoactive also to result in psychedelic effecs like THC in cannabis. We now know that thujone is just not like THC and, though it can effect the GABA receptors in the brain, a person needs to ingest large amounts of thujone for this to happen and Absinthe only is made up of very tiny amounts.
Couvet is within the Swiss canton of Neuchatel within the Val de Travers region. It’s noted for being the homeland of Absinthe and also for being the home of the distillery of bootleg Absinthe distiller and also artisan, Claude-Alain Bugnon. Bugnon was given an Absinthe recipe by a friend that his aunt, distiller Charlotte Vaucher, has been using since 1935. Bugnon chose to utilize the recipe to distill his very own bootleg clandestine Absinthe while in the Absinthe ban. He was the first Absinthe distiller to inquire about the Swiss government for a license to distill Absinthe in 2004. In March 2005, the Absinthe ban was removed and Bugnon can legally distill his Absinthes and La Clandestine was put on sale.
Bugnon’s distillery “C A Bugnon Artemisia Distillerie Artisanale” now distills his excellent selection of Absinthes making use of the best classic Absinthe herbs and also alpine plants. His array includes:-
La Clandestine Originale – This was the first Absinthe to be distilled by the Artemisia distillery in 2005. It is made out of 10 distinct herbs, such as wormwood and anise (or anisÃ©) and it is a winner of a gold medal within the Concours Nationale des Spiritueux Suisses. La Clandestine is 53% abv or 106 proof. La Clandestine is really a classic Swiss La Bleue (clear) Absinthe.
La Clandestine along with wine alcohol base – This is just similar to La Clandestine but is manufactured using wine alcohol which has been made use of by Pernod in the nineteenth century but is not a conventional base for Swiss clandestine Absinthes. Bugnon identifies this Absinthe as providing a “roundness within the mouth”.
La Capricieuse – This Absinthe is a stronger Absinthe which has a higher alcohol content (72% abv, 144 proof). It is in accordance with the recipe for La Clandestine however with a larger alcohol content.
Recette Marianne – Bugnon produced this absinthe because he wanted to be in the Absinthiades in Pontarlier, France. France still have stringent rules governing Absinthe – Absinthe drinks can’t be labeled Absinthe and as well as complying to EU legislation relating to thujone, they likewise have to acquire low fenchone levels. Fenchone is definitely the substance present in fennel, a classic Absinthe ingredient. Bugnon developed this low fenchone Absinthe particularly for the French market plus it won the Golden Spoon award at the Absinthiades in 2005, 2006 and 2007. It has an abv of 55% (110 proof).
Angelique Verte Suisse – It’s a classic Swiss verte, or green, style Absinthe and it is produced using 12 herbs including wormwood and angelica. It has got an abv of 72% (144 proof) and was introduced by Bugnon in 2007.
Bugnon’s Absinthes are accessible to buy on some websites including his personal absinthe-suisse.com.
You could make your own Swiss style La Bleue by using the Absinthe Clear essence via AbsintheKit.com. This essence could be ordered online for $3.95 for 20ml which makes one 750ml bottle of Absinthe or as part of a kit to make 14 bottle of Absinthe for $29. AbsintheKit’s essences are produced by distilling natural Absinthe herbs and you just ought to mix the essence with vodka or everclear to make a real wormwood Absinthe.
So, where is the birthplace of Absinthe? Couvet is the birthplace of Absinthe as well as being the location of some very nice modern day Absinthes.