Vodka Potato – To make delectable vodka potato mash is a must

If you are an unabashed fan of vodka in all its forms then you too can make vodka right at home and to make delectable vodka potato mash is a must. There are several other ingredients including hardy vodka yeast that can also help in making strong vodka that can be thoroughly enjoyed with each lazy sip.

Vodka can be made with several types of grains such as wheat or barley, sugar beet, and potatoes. In fact, several Polish and Russian vodkas use potatoes as their key ingredients to churn out strong vodka that some people believe does not have the smoothness of vodkas produced from grains. However, potato vodka is quite easy to make at home. You should, however, make sure that you can legally produce alcoholic beverages including vodka at home for personal consumption in your country and state. Once you are in the clear then you will need to assemble the required equipment and ingredients to commence alcohol production right in your home, garage, or backyard.

You will require ingredients such as water, sugar, potatoes, and most importantly vodka yeast to engage in efficient ethanol fermentation. You should only opt for fortified dried yeast such as turbo yeast that is infused with micro nutrients including enzymes, vitamins, amino-acids, and minerals. Turbo yeast can engage in better yeast fermentation since this dry yeast is hardy enough to withstand higher temperatures as well as high alcohol strength. You will receive strong ethanol alcohol after sugar fermentation, which in turn will prove to be a boon during the vodka potato distillation process.

You will also require distilling equipment in the form of a fermenting bucket with a fitted airlock, a copper distilling pot with a fitted temperature gauge, a flexible copper pipe, a gas or electric stove to boil the mash, a cooling source such as flowing cold water or ice to cool the vapors, and a collector vessel for collecting the final spirit that might need to be distilled a few more times to derive the final potato vodka. You can either make this equipment right at home with the help of online instructions or order for a kit from select online stores if you are not very confident of your technical skills. However, care should be taken since high heat and volatile spirits are involved in making vodka.

You can start by mashing your potatoes in water and sugar, and then boiling the mash in a covered pan or cooker before cooling it down and pouring the strained and starched water into your fermenting bucket. You can then add your turbo yeast into the bucket before sealing it with the airlock unit. The yeast fermentation process using fortified yeast such as turbo yeast will reward you with strong ethanol that will then need to be shifted into your copper distillation pot where it will need to be boiled again. The distillation process will create ethanol vapors that will travel down the copper tube where your condensation unit in the form of cold water or ice will condense the vapor back into stronger alcohol and allow it to drip into the collector vessel. Once you repeat this process two or three times then your strong potato vodka would be ready for filtration and consumption.

Making vodka by using potatoes will surely reward you with a strong spirit with a unique flavor and character. You can now share your homemade vodka with close friends when you invite them over to your home. To make delectable vodka potato mash is a must and so is turbo yeast if you want to sip on tasty and strong vodka that can be made with ease right at home.

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